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long grain rice

См. также в других словарях:

  • long-grain rice — /ˈlɒŋ greɪn raɪs/ (say long grayn ruys) noun a rice which has a longer grain that usual, the grains remaining separate when cooked. Compare medium grain rice, short grain rice …  

  • medium-grain rice — /ˈmidiəm greɪn raɪs/ (say meedeeuhm grayn ruys) noun a rice that is moist and has a tendency to stick together when cooked. Compare long grain rice, short grain rice …  

  • short-grain rice — /ˈʃɔt greɪn raɪs/ (say shawt grayn ruys) noun a rice with a soft sticky texture and a glossy appearance when cooked. Compare long grain rice, medium grain rice …  

  • long-grain — /ˈlɒŋ greɪn/ (say long grayn) adjective 1. (of rice, etc.) with a long grain. 2. (of paper) cut so that the grain imparted by the manufacturing process runs parallel to the longer side …  

  • long-grain — adj. Long grain is used with these nouns: ↑rice …   Collocations dictionary

  • Riz long grain — Riz Riz …   Wikipédia en Français

  • Rice — For other uses, see Rice (disambiguation). Oryza sativa, commonly known as Asian rice. Rice, white, long grain vegetable, raw Nutritional value per 100 g (3.5 oz) …   Wikipedia

  • Rice pudding — Ris a la mande being served during the traditional Scandinavian Christmas meal, in Denmark Rice pudding is a dish made from rice mixed with water or milk and sometimes other ingredients such as cinnamon and raisins. Different variants are used… …   Wikipedia

  • Rice cooker — A rice cooker or rice steamer is a device used primarily for cooking rice. There are self contained electrical versions, as well as microwave and gas variants.Electric rice cookersThe preparation of rice has traditionally been a cooking process… …   Wikipedia

  • Rice writing — is the art and skill of being able to write small enough to write on a grain of rice. Some people like Bly the Rice Writer are able to write large amounts on single grains of rice.Rice writing originated in Turkey where it was believed that good… …   Wikipedia

  • rice — [ raıs ] noun uncount ** a food consisting of small white or brown grains that are eaten cooked: boiled/fried rice long grain/short grain rice a. the plant that produces rice, often grown in fields called paddies or paddy fields …   Usage of the words and phrases in modern English

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